


Above are pictures of a B. Jolokia Pod in its mature version.
Let us define what a mature pod is. Well, a mature pod is when the plant changes the color of the pod from green ( normally) to an arbitrary color. It is a "go ahead signal" to whatever species that is supposed to spread the seeds to make itself helpful. The plant is ready now and the pod can be considered Mature . But, as a chile pepper grower, we can certainly argue about different levels of maturity of the Pod. In nature, the plant decides that by giving a visual signal. I have about 12 pods on this B. Jolokia in a 3,5 litre container.
Unmature Naga Morich ( Capsicum Chinense) Pod

Unmature Piquin ( Capsicum Annuum) Pod ( very small about 3 mm)

Here you can see a small Pequin pod. Very prolific plant. Easy to pollinate. Makes the B. Jolokia pollination look like a pathetic procedure. Here you just swoosh your pollination pencil and it goes "ok" and you have a fruit 5-10 days later.



Unmature Red Caribbean( Capsicum Chinense) Pod

This small plant, in form of the Red Caribbean, is also driven by the unstoppable forces of evolution. I did not expect that it would produce fruits. But one is going on!
Official Pod date = 29th May 2010.

Thanks to a small dose of a male vitamine pill called in swedish "Apotekets man" it has produced a lot of flowers for it small size.
Bishops Hat ( Capsicum Baccatum) unmature pods.

Long Slim Cayenne ( Capsicum Annuum) Pod going on

Here is a pic of Long slim Cayenne unmature pod going on. Extremely easy to pollinate. Drops as much pollen as Bishops Hat. 5 unmature pods on this plant. Official pod date = 30th May 2010.
Chocolate Scotch Bonnet ( Capsicum Chinense) = 0 pod

Unfortunately this huge Plant has not decided of its whereabout. The thrips might got something to do with it. The situation needs radical solutions. The solutions of a mad man is required here. I put in 5 earthworms here. Added some "apotekets man" vitamine pil.l About half a pill in a glass of water + a little oil and frantical stirring.
Plant is 1 meter in width but has shortened ( due to the weight of the branches) to 72 cm. No more fertilizer at all for this one.
Pimenta De Neyde ( Capsicum Chinense x Capsicum Annuum)

But vigorous work is being done by the sun and my pollination pencil. Hopefully the plant will be more cooperative as the season goes into its hottest phase.
3 kommentarer:
Wow, your plants look amazing - how do you grow them? Do you use lights and that kind of thing? I'm in England and really struggle to get my plants looking as nice :(
Hi there Naga-A !
Well I do not know wether my plants are super nice or so. But when it comes to chile pepper plants one formula is valid. Sun+water+Carbon dioxide+ mikro/makro nutrients = nice plants.
Sun = most important factor. Capsicum family are a hot loving organism.
Water = no commments there. But overwatering is nono.
Carbon dioxide = most of the mass of the plant comes from carbon dioxide and water.
Mikro/makro nutrient = keep it simple. Do NOT overnitrogene the plants. Since that is easy. I will write about it later. Take a look at my chocolate scotch Bonnet. Looks beautiful.....but no pods. Too much nitrogene. Same is probably with the Piementa De Neyde. Flowers will just fall down. Kalium/phosphor is pretty needy when the plants goes into fruiting buisness. But I actually calculated how much Kalium that was needed for a certain amount of fruit mass and realized that the amount needed is not that much. So use a simple tomatoe fertilizer with not too much Nitrogene.
I forgot to inform about light. I have really sucky light conditions. A simple 2*36 W full light spectrum with 6500K as a temperature scale. Those days I am home I can take out the plants. But they dont get that much light that is needed unfortunately. I visited some friends that I sold off some plants to. They have excellent light from 11:00-22:00 full sunshine. Their plant had outgrown mine in 2-3 weeks. So sun or light is very important for production and pods. Keep asking if you think I have missed anything. Or you need any more specific help.
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